From fine dining to casual fare
Tempt yourself with five-star quality dining in Atlantic City.
Our gourmet restaurants offer exquisite, imaginative dishes and elegant settings.
Robert’s is one of a few steakhouses in Atlantic City to perform its painstaking dry-age techniques in house, for six weeks. While Robert’s Steakhouse of New York is designed to please omnivores of all varieties, the superstars of the menu remain the steaks, including a hearty, bone-in NY Strip, a delicate filet mignon, and the ultimate Porterhouse for two. Additionally, there are grilled garlic and rosemary lamb chops, citrusy seared scallops and a decadent, truffle-laced risotto. The kitchen uses locally grown produce and offer many seasonal specialty dishes.
Open Monday through Saturday 5:00 p.m. to 11:30 p.m. To make a reservation or to book a party call 1.855.500.ROBERTS or visit www.RobertsAtlanticCity.com
To view professional photos of Robert's Food and Decor visit